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Authentic Greek Chicken Souvlaki Marinade Recipe

Authentic Greek Chicken Souvlaki Marinade

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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 6

Ingredients
  

  • 3 lbs boneless skinless chicken breast fillets cut into 1-inch pieces
  • 1/4 cup extra virgin olive oil
  • 3 tbsp lemon juice freshly squeezed
  • 4 tbsp dried oregano
  • 2 cloves garlic minced
  • 1 tsp kosher salt
  • 1/2 tsp black pepper freshly ground
  • 12 skewers bamboo or metal skewers soak bamboo skewers in water for 30 minutes before use

Instructions
 

  • Cut the chicken breasts into bite-sized 1-inch cubes and place them in a large bowl.
  • In a measuring cup, whisk together the extra virgin olive oil, lemon juice, dried oregano, minced garlic, salt, and black pepper.
  • Pour the marinade over the cubed chicken. Toss the chicken pieces until they are evenly coated.
  • Cover the bowl and refrigerate for at least 2 hours, or up to overnight for maximum flavor.
  • If using bamboo skewers, soak them in cold water for 30 minutes before threading the chicken.
  • Remove the chicken from the marinade and thread 5 to 6 pieces loosely onto each skewer, discarding any excess marinade.
  • Preheat the grill to medium-high heat. Lightly oil the grates.
  • Grill the chicken skewers for 10 to 15 minutes, turning occasionally, until the chicken is cooked through and lightly charred.
  • Serve hot with tzatziki sauce, cucumber slices, fresh dill, and warm pita bread.