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Crispy Chinese Honey Garlic Chicken Recipe (Easy at Home)

Crispy Sweet Garlic Chicken Bites

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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4

Ingredients
  

  • 1 lb Chicken breast boneless, cut into bite-sized cubes
  • 0.5 cup Cornstarch for coating the meat
  • 2 tbsp Soy sauce low sodium preferred
  • 0.25 cup Honey clover or wildflower
  • 4 cloves Garlic finely minced
  • 2 cups Vegetable oil for frying
  • 1 tbsp Sesame seeds toasted, for garnish
  • 2 stalks Green onions chopped finely

Instructions
 

  • Toss the cubed meat in cornstarch until fully coated.
  • Heat vegetable oil in a wok or deep skillet to 350 degrees F. Fry the coated pieces in batches for 5-6 minutes until golden and crispy. Drain on a paper towel.
  • In a separate pan, combine minced garlic, soy sauce, and honey. Simmer over medium-low heat until slightly thickened.
  • Add the fried pieces into the glaze pan, tossing well to coat completely.
  • Garnish with sesame seeds and green onions before serving warm.